egyption food

Egyption food characterized by the taste of delicious,features ahigh nutritional value,and inexpensive dishes ,because many of the egyption dishes based on cereals,vegetables and whole wheat and doesn`t rely much on meat or chicken 

depends upon the peasants, workers because healthy and useful food for children and adults

the egypthon food is acombination of food people lived on the land of egypt ,and left her mark in the egyption civilization, Such as the Turks in the Ottoman rule in the modern era ,Egypt is characterized as a tourist country comes to her foreign tourists from all over the world who admire the Egyptian eating that healthy and useful, now I give you some recipes and delicious dishes

famous in Egypt for all lovers eating Egyptian

Now let us see how to make Kosheri, red lentil soup



koshary

Koshary (brown lentil)

Kosheri is one of the most famous dishes in Egypt and can be taken in to the time of the day it contains many of the ingredients and taste delicious

INGREDIENTS

1/4 kg brown dry lentil (put it 2cups water half hour before cooking)

1/4 kg pasta

2 cups tomato juice

1/2 kg Egyptian rice

1/4 cup noodles

3 tablespoon corn oil

3 onions

7 cloves of garlic

1/4 cup of white vinegar

1/2 cup of water

Salt , pepper ,ground cumin   

 Shataa (hot pepper)

 DIRECTIONS

1-Dakaa: dressing (garlic mashed + vinegar + ground cumin +salt +water)

2-Put all with some of it is possible to keep it in refrigerator

3-Heat oil and fry 2 onion with a pinch of salt until brown ,

4-fried onion out on paper kitchen

5-In same oil put noodles until golden and put half frid onion and 5 cups of water and put lentil, leave to boil for 5 minutes, after that put egyption rice after washing , put salt ,pepper and cover the pot ,cooking it on high hot 5minuts,and cooking on small hot

6-Cook pasta ,while pasta cooks , add some oil to it

7- in another pot heat oil and put onion when onion are soft add garlic mashed ,and tomato juice and salt and pepper and cooking 5 minutes on high hot put hot pepper if you want

8-in dishes put koshary and above it put pasta and fried onion and progress beside tomato sauce and dakaa